Food and Beverage Manager
Full job details
This team is responsible for the overall guest satisfaction in all areas of service, including bars/lounges, restaurants, kitchens, and crew areas. These experienced professionals work hard to ensure the safe operation of all food & beverage areas with a focus on workplace safety, responsible alcohol service, and safe maritime and sanitary operations. Candidates should have experience successfully leading a large food and beverage team in a hotel, resort, or cruise ship.