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Butcher

Worldwide

Full job details

Recruiter
Royal Caribbean Cruises Ltd
Posted
03/01/2017
Ref
Location
Worldwide
Job Type
Chefs, Food & Beverage, Food & Beverage Steward
Sector
Cruise Ships
Job Level
Non-Management
 

Job Description

 

This team ensures the smooth and efficient operation and control of the butcher shop. Responsibilities include handling, cutting and preparing all items such as: meat (beef, lamb, pork, etc.), poultry, seafood, and fish. The team also has to adhere to USPH standards and ensure their daily work produce minimum waste. To join this key part of our culinary operation, previous experience in a similar role is required.