Service Leader - Kitchen (Chef de Partie - Pastry)

Location
United Arab Emirates - Dubai
Posted
01 Dec 2016
Closes
29 Dec 2016
Job Type
Chefs, Chef de Partie
Sector
Hotel
Job Level
Non-Management

Job Role:

 

The successful candidate will be responsible for supervising and driving the hotel's Pastry production to ensure efficient, effective and profitable operations. 

 

Candidate must have a minimum of 2 years previous experience in a similar role in a five star hotel in Pastry. Good communication skills, leadership skills, enthusiastic, with a “Hospitality” attitude and passionate about delivering high quality are essential requirements.

 

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Shangri-La Hotel, Dubai

 

The award-winning Shangri-La Hotel, Dubai offers luxurious accommodations, exceptional dining and gracious hospitality in the heart of one of the world's most dynamic cities.

 

Located along Sheikh Zayed Road, the 42 storey hotel is 15 minutes from Dubai International Airport and 5 minutes from the Dubai Convention Centre, World Trade Centre, Dubai International Financial Centre and downtown Burj Khalifa Dubai.  It is within close proximity to shopping malls including the famous Dubai Mall as well as Dubai’s popular beaches.

 

The hotel’s 302 rooms and suites offer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully-selected furnishings create an experience of unparalleled style and comfort.