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Scheduled to debut in early 2017, Aloft Al Ain will be the first Starwood hotel to open in Al Ain.
Breeze into Al Ain and celebrate your style in the newest hotel in the city. Easy breezy adventures await, offering free Wi-Fi, outdoor rooftop pool and ever abuzz bars & restaurants. A short spin away from the Abu Dhabi and Dubai highways, as well as Al Ain’s International Airport the Aloft Al Ain will become the ideal hub for savvy travelers. Featuring spacious rooms, exciting food and beverage venues as well as free Wi-Fi, the hotel is part of a 500,000 square meter mixed-use development around the iconic Hazza Bin Zayed Stadium. The development will include office space, residential units, sports and family entertainment areas, retail shops and food and beverage venues.
The Technician is responsible for operating, maintaining and repairing all aspects of the Hotel systems, under the guidance of the Engineering Manager, or his delegate, in accordance with Hotel/ industry standards to achieve optimum-operating efficiency of equipment at all times.
•Highly professional in appearance, character and conduct
•Positive attitude and team spirit
•Effective interpersonal skills, resourcefulness and creativity
•Display passion for our guests and enthusiasm for the job
•Ability to work under pressure and to adjust to flexible working hours
•Ability to speak, read, write and understand the primary language(s) used in the workplace – fluency in English is required; any other additional language skills are appreciated
•Good communication skills
•Proven Track record in hospitality in area of expertise
•Knowledge in overall condition of the building structure(s), related systems, and equipment offering prudent, cost effective proposals for maintaining these systems
•Extensive knowledge in preventive and periodic maintenance program of all Hotel’s equipments
•Knowledge in fire and safety equipments and safety standards
•Extensive knowledge in guest room maintenance program (ken fix) and public area maintenance
•Experience in office procedures, ordering materials, record keeping systems, applicable building laws, building construction, blueprint reading, etc.
•Ability to take a customer focused decision independently, whilst remaining cognizant of all management principles
•Ability to train, motivate, evaluate, mentor and direct talents
•Continuously suggest new concepts and improve existing processes that will benefit revenues, costs and guests’ and talents’ satisfaction
•Ability to manage a variety of duties, often changing from one task to another of a different nature without loss of efficiency or composure