F&B Waiter / Waitress

Nurai Island, Abu Dhabi UAE
highly competitive salary package
16 Nov 2016
14 Dec 2016
Job Level

 To ensure that the uniform provided is kept clean, presentable and in good condition, ensuring that personal appearance and hygiene standards are an example for the team and demonstrate a professional image for our guests  To ensure record of all guest orders & transactions through Micros EPOS  To maintain accurate cash floats at all times ensuring efficient billing  To attend pre-service briefings for daily updates  To ensure that mise en place levels are kept to standards  To meet and greet guests in a professional and efficient manner according to Zaya standards  To present menus and wine lists  To ensure that the station is stocked and tidy at all times, ensuring efficient service  To take order with up selling technique  To communicate clearly and effectively within the team  To ensure that any matters relevant to guest satisfaction are communicated appropriately, allowing for corrective measures to be taken  To serve food and beverage according to guest’s needs & expectations  To ensure that tables are consistently cleared re-set according to reservation plans  To ensure that guests receive bills promptly and accurately  To prepare and present bills  To wish “farewell” to all guests, encouraging returning customers