Banquet Waitresses

Ajman, United Arab Emirates
14 Nov 2016
12 Dec 2016
Job Level

We invite you to be part of The Ajman Palace - managed by HMH. Set on a private beach offering captivating views of the Arabian Gulf, this alluring hideaway is a heritage resort with a modern spirit. For our 5-star lifestyle resort, we are looking for Banquet Waitresses.

The Role

Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order.

Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts.

 Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.

Ensure courses are cleared and tables are properly crumbed.

Respond to and try to fulfill any special banquet event arrangements.

Replenish buffet items to ensure consistency and freshness in presentation.

Monitor tableware to ensure it is presentable to guests.

Monitor and maintain cleanliness, sanitation, and organization of assigned station and service areas.

Bus tables by removing and separating tableware, plateware, glassware, and flatware.

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.

Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, protect company assets.

Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation.

Speak with others using clear and professional language.

Support team to reach common goals.

Ensure adherence to quality expectations and standards.


Stand, sit, or walk for an extended period of time or for an entire work shift.

Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance.

Perform other reasonable job duties as requested by Supervisors.