Chef de Partie (Hot Kitchen) - InterContinental Doha


Full job details

InterContinental Hotels & Resorts - Middle East & Africa
Job Type
Chefs, Chef de Partie
Job Level
The InterContinental® brand looks for charming, confident, sophisticated and internationally-minded people who know what it takes to exceed guest expectations.
The InterContinental Doha is the authentic urban resort and business hotel in Doha, Qatar. We have 256 guestrooms and eight high quality restaurants and bars serving International cuisine, the longest private 500 meter Arabian Gulf Beach in Doha, an impressive grand ballroom that accommodates up to 800 guests, five flexible function rooms that can host business meetings and social gatherings, outstanding high-tech recreational facilities.
InterContinental Doha is looking for Chef de Partie (Hot Kitchen) to join our team.
As a Chef de Partie (Hot Kitchen), you will assist in the smooth running of the hotel's kitchen operations by preparing and presenting food to a high standard, and maintaining hygiene practices. You will follow brand standard food specifications with a high level of performance and presentation and will ensure minimum food wastage in the kitchen.  As Chef de Partie (Hot Kitchen), you will be responsible for managing and motivating your team.  You will be required to ensure that all staff within your department are adequately trained and developed in line with company policy.  You will actively guide and direct the whole team to ensure consistency of brand standards and a high level of performance and service delivery.
With a family of 9 brands and more than 4,600 hotels in 100 countries, we’ll give you opportunities to learn new skills and grow your career; not forgetting a competitive salary and benefits package with hotel discount worldwide!
You’ll not only join a brand that believes in the importance of superior, understated service and outstanding facilities, but also a team that is passionate about connecting guests to what's special about the destination and sharing that knowledge so guests leave with an authentic and memorable experience. Most importantly, we give you Room to be yourself.
Ideally, you will have 2 years of experience in the same role in 5* Hotel or large restaurants with standards. Preferably with Hotel Management certificate or culinary school and a good team player.
If this sounds like the perfect move for you, apply online now! Get in touch and tell us how you could bring your passion and your individual skills to IHG.

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