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Executive Sous Chef

Erbil - Kurdistan Region of Iraq
Competitive

Full job details

Recruiter
Divan Erbil Hotel
Posted
15/10/2016
Ref
D0073
Location
Erbil - Kurdistan Region of Iraq
Job Type
Chefs, Chef de Partie, Commis Chef, Executive Chef, Head Chef, Pastry Chef, Sous Chef
Sector
Hotel
Job Level
Management
 

Job Description

 

JOB DESCRIPTION

Divan Erbil Hotel consists of 250 bedrooms, 6 F & B Outlets, Garden, Indoor Swimming Pool, SPA, Vast Landscape, 11 Meetings & Events and 2 Ballroom, Retail Shops, Terrace, Large Serviced offices and apartments.

 

PERSON SPECIFICATION

  • 3 years previous Experience in a similar role  within a 5 Star quality hotel - Essential
  • Technical Ability in Arabic/ Oriental and Western cuisines  – Essential
  • Previous experience of leading and developing a team of 45+ - Essential
  • Excellent organizational Skills – Essential
  • Ability to manage Food Cost and GOP – Essential
  • Track record of maintaining Hygienic environment adhering to all statutory requirements - Essential
  •  Self-Starter with drive and resilience – Essential
  • Excellent Attention to detail -  Essential
  • Track record of making decisions -  Essential

 

BENEFITS

  • High quality staff housing with Swimming pool, Gym, Games room, Laundry, Free Wifi, Satelite TV 
  • Flight Ticket yearly
  • Medical insurance coverage
  • Meals in staff restaurant (Hotel and Accommodation).
  • 21 calendar days annual leave and 11 Public holidays