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The exclusive profession awaits you to be an Ambassador at The St. Regis and be part of a multi-cultural environment, pursue your passion and take the Journey of your career within the signature address at The St. Regis.
Allow Us at St. Regis Saadiyat Island, Abu Dhabi!
Starwood Hotels & Resorts Worldwide, Inc. is one of the leading hotel and leisure companies in the world with more than 1,300 properties in over 100 countries and over 180,000 employees at its owned and managed properties. Starwood is a fully integrated owner, operator and franchisor of hotels, resorts and residences under the renowned brands: St. Regis®, The Luxury Collection®, W®, Westin®, Le Méridien®, Sheraton®, Tribute Portfolio™, Four Points® by Sheraton, Aloft®, Element®, along with an expanded partnership with Design Hotels™. The Company also boasts one of the industry’s leading loyalty programs, Starwood Preferred Guest (SPG®). Please visit www.starwoodhotels.com for more information.
The iconic St. Regis brand extends its legacy to Abu Dhabi, with the St. Regis Saadiyat Island, Abu Dhabi.
The hotel's air of mystique is created by thoughtful Mediterranean architecture and a contemporary interior design, which is further enhanced by an intelligent use of natural products and elements. This calming ambience flows through the food and beverage outlets that provide sumptuous meals and refreshing drinks all the way to one of the largest function facilities in the region.
Saadiyat Island is a beautiful natural island just 20 minutes from Abu Dhabi International airport and 7 minutes from downtown Abu Dhabi and is destined to become the address of choice for discerning, well-travelled connoisseurs.
Saadiyat Island is a beautiful natural island just 20 minutes from Abu Dhabi International airport and 7 minutes from downtown Abu Dhabi and is destined to become the address of choice for discerning, well-traveled connoisseurs.
To ensure the efficient running of the wash-up, pot-wash, garbage room and back of house area to ensure the hygiene of the kitchen and stewarding areas. To assist the chief steward and Head Chef in any reasonable duties.
•Clean crockery, silverware and copperware to the required standard
•Use cleaning chemicals, materials and implements in accordance with instructions provided
•Maintain the optimum levels of hygiene and cleanliness in kitchen area
•Maintain the required standards of cleanliness in the back of house areas, including corridors, skip, and bin areas
•To carry out any other duties as required by the Heart of House Manager and Head Chef.
•To participate in the collection of data through involvement in Star voice, and Six Sigma related initiatives.
•To attend departmental meetings and QAM
High school or equivalent education required.
Previous stewarding experience preferred.
Good command of English