Chef De Partie - La Tablita
Welcome to the most fun, quirky and playful dining destination at Hyatt Regency Dubai Creek Heights! La Tablita is a vibrant Mexican restaurant with live cooking and Mexican hospitality at its entertaining best. A place which is aiming to be soon in the TOP 100 restaurants in Dubai! Join a team that is dedicated to make every guest having a unforgettable experience.
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred. Primary Location : AE-DU-Dubai Organization : Hyatt Regency Dubai Creek Heights Job Level : Entry Level Manager | Full-time Job : Culinary/Kitchen Worldwide/Local Candidates : Worldwide