Recreation Attentant

Location
Salalah,Oman
Posted
18 Sep 2016
Closes
16 Oct 2016
Sector
Hotel
Job Level
Non-Management
  • To work as a team with colleagues in all departments, to ensure timely service and a smooth running operation.
  • To understand and adhere to all hotel policies and Standard Operating Procedures with regard to guest service, how to run the operation, and personal discipline and grooming.
  • Check out with your Supervisor before leaving your station or the floor for any reason
  • To have a full knowledge of the services and facilities provided by the hotel in order to answer any questions the guests may have.
  • Follow all safety policies to ensure a safe work area
  • Follow all reasonable work-related requests made by a Manager or Supervisor which may be outside your normal job activities, to achieve complete guest satisfaction and service throughout the Hotel
  • Maintain your station in accordance with standards at all times
  • Develop a complete knowledge of menus
  • Learn and correctly use the Point of Sale equipment and follow procedures
  • To maintain strict security measures when entering guest rooms, to maintain the privacy rights of our guests.
  • Actively participate in all training meetings, to continually develop professional skills and increase guest satisfaction.
  • Check corridors for trays when returning from taking orders (Room Service)
  • Clean and break down trays in dish area, watching for condiments, salt, pepper, sugars, salt & pepper, etc.