F&B Store keeper

3 days left

Abu Dhabi
01 Sep 2016
29 Sep 2016
Job Type
Food & Beverage
Job Level

Place routine orders for goods/supplies through approved suppliers only as validated by the
Restaurant Manager and ensure that right stock levels are maintained
Supervise and verify reception of ordered goods and their appropriate storage
Track the inventory of products on shelves and in storage areas in order to identify items needed for
restocking and take action accordingly
Ensure all work areas in the Restaurants, fridges and chillers are kept clean and organized according to
hygiene standards and to FIFO (First In First Out) practice
Perform administrative tasks including preparing faxes, following up on LPOs, filing receipts and
ensuring that the suppliers’ files are organized
Coordinate with the Restaurant Manager and the Kitchen Chef on new items, changes in quality, prices
or expiry dates