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Stewarding - Kitchen Steward

Bahrain (BH)

Full job details

Recruiter
Rotana - ART Rotana Amwaj Islands
Posted
31/08/2016
Ref
Location
Bahrain (BH)
Job Type
Food & Beverage
Sector
Hotel
Job Level
Non-Management
 

We are currently looking for young, dynamic, self motivated Food & Beverage professionals who want to move their careers forward.

As part of the team, some of the key responsibilities will include:

•Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
•Work in close cooperation with all kitchen and service employees
•Work as per duty schedule and shifts
•Perform all stewarding tasks as per given instructions
•Ensure minimum wastage, breakage and spoilage

Skills

Education, Qualifications & Experiences

You should ideally have a vocational training in food & beverage with previous experiences as a Kitchen Steward. Command of English is essential.

Knowledge & Competencies

The ideal candidate will be a hands-on, hardworking and committed individual with the capability to adapt easily. You will thrive working in a busy environment and stay calm and focused under pressure, have attention to details and should possess following competencies:

Understanding the job
Teamwork
Teamwork
Taking Responsibility
Recognising Differences
Adaptability
Customer Focus

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