JOB TITLE
Executive Chef, Five Star Hotel, Ireland
JOB LOCATION
Ireland
SALARY ON OFFER
€65,000 per annum plus bonus and excellent benefits
WHAT’S NEEDED
A Strong individual to run the kitchen operation in this stunning five star country house hotel
EMPLOYER INFORMATION
Five Star Hotel
Solid reputation for award winning cuisine and wine service
Privately owned property
Multiple Awards for guest services
WHAT THE JOBS ENTAILS
Shift patterns as required during the busy months
Running the entire kitchen operation
Hands on approach managing the business
Controlling a large team
CANDIDATE REQUIREMENTS
Experienced as an Executive Chef in an award winning five star hotel operation
Experienced in the UK Market
Flexible to working hours and days
Strong Man Manager
Strong self-starter
Team Player
The drive and ambition to succeed
LEGAL REQUIREMENTS
In line with present UK working requirements all candidates are required to provide proof of eligibility to work within the UK.
SpaYse’s undertaking is as a recruitment agent in this role and are bound by the requirements requested by our client
SPAYSE CONTACT DETAILS
SpaYse Ltd
Second Floor
32 Threadneedle Street
London
EC2R 8AY
0207 763 6031
info@spayse.co.uk
www.spayse.co.uk
This job is no longer available